I made another new recipe out of my current favorite cookbook (The Busy Moms Slow Cooker Cook Book). It smells good, but then again a lot of things that cook all day in a slow cooker smell good, but it tastes even better.
Saucy Pork Chops
1 28oz can crushed tomatoes with garlic, do not drain
1/2 cup frozen chopped onions, thawed and drained
1/2 cup + 2 TBS brown sugar
2 TBS vinegar
2 TBS dark corn syrup
2 tsp garlic powder
1 tsp chili pepper
1-1/2 lbs pork chops (with bone)
3 cups cooked rice
Put tomatoes, onions, brown sugar, vinegar, corn syrup, garlic powder, and chili powder in the crockpot and mix well. Add pork chops and cook on low for 6-7 hours. Last 1/2 hour add rice.
**I used boneless by mistake. I wasn’t thinking when I defrosted them yesterday. Still good but I think they would be better with bone in pork chops. Also, I think next time I will not add the rice. Just serve it with rice.