Banana bread or banana muffins are things I make almost weekly. As I’ve said before, I think my kids leave bananas to get ripe just so I will have to make it. They know I hate to waste things. One thing I like to do is read a bunch of different recipes, read the comments and then start coming up…
Read More
20 years ago, I set foot into my first college classroom. I absolutely loved it. With a high school campus that now has three high schools and an athletic building that the students travel between them all, the size of college was nothing to me. When I graduated with my Bachelors degree, the plan was to go immediately back and…
Read More
One of my favorite soups ever is baked potato soup. However, it’s not Keto friendly and it’s not gluten free. So I don’t eat it anymore. Or so I thought! This weekend, I made a Keto soup that tasted VERY similar to baked potato soup. I’ve said before that the Keto Chorizo Chicken Soup Recipe was my favorite Keto soup. Now, I’m…
Read More
This week, Jillian Michaels decided to publicly shame the Keto diet and everyone that follows that lifestyle. With comments like, “Your cells, your macro molecules, are literally made up of protein, fat, carbohydrates, nucleic acids. When you do not eat one of the three macro nutrients — those three things I just mentioned — you’re starving yourselves“, it makes me…
Read More
My kids are notorious for leaving bananas on the counter so they get too ripe to eat, but are perfect for banana bread. I think…no…I know…they do it on purpose. In fact, just the other day my son asked me when I was planning on making banana bread. The bananas were NOT over-ripe just yet! He was planning ahead! Well,…
Read More