Key Lime Bundt Cake

One of my FAVORITE pans to use is my bundt cake pan. It’s super easy to use and the bundt cake looks great on my cake stand on my table. With summer finally feeling like it’s on it’s way, this key lime bundt cake recipe is something that you will want to take to every summer BBQ! I don’t know about you, but I am all about anything and everything key lime!

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key lime bundt cake

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Key Lime Bundt Cake

Delicious and must try recipe for a key lime bundt cake.

Course Dessert
Keyword bundt, bundt cake, key lime
Prep Time 10 minutes
Cook Time 1 hour 5 minutes
Total Time 1 hour 15 minutes
Servings 16 People
Calories 447 kcal

Ingredients

Cake Ingredients

  • 1 Cup Unsalted Butter softened
  • 2 Cup Sugar
  • 4 Large Eggs
  • 2 TBSP Key Lime Juice
  • 3 TBSP Lime Zest
  • 1 TBSP Lime Juice
  • 3 Cup Flour
  • 1 tsp Salt
  • 1 tsp Baking Powder
  • 1/2 tsp Baking Soda
  • 1 Cup Buttermilk

Lime Glaze Ingredients

  • 1/3 Cup Unsalted Butter
  • 3/4 Cup Sugar
  • 2 TBSP Water
  • 2 TBSP Lime Extract
  • 1 Lime zested

Lime Icing Ingredients

  • 2 Cup Powdered Sugar
  • 1 Lime zested
  • 1 TBSP Key Lime Juice
  • 1 TBSP Clear Corn Syrup

Instructions

  1. Preheat your oven to 350 degrees and prepare your bundt pan with your favorite baking spray.

  2. In a large bowl, whisk together your flour, salt, baking powder and baking soda.

  3. Using your stand mixer (or hand mixer), cream together the butter, sugar, eggs and buttermilk until combined and smooth.

  4. Whisk together the key lime juice, lime zest and lime juice until combined.

  5. Gradually mix in the dry ingredients until combined.

  6. Pour the batter into the bundt pan and bake for 65 minutes (or until a toothpick comes out clean).

  7. In a small sauce pan, combine all glaze ingredients and whisk until combined and the sugar is dissolved over medium heat.

  8. When you remove the bundt cake from the oven, poke holes in the cake and pour the glaze over the holes, making sure the glaze gets into the holes.

  9. Allow the key lime bundt cake to completely cook while still in the pan.

  10. Once cool, invert the cake onto a cake plate.

  11. Whisk together your the icing ingredients and pour over your key lime bundt cake.

Recipe Notes

*Sub gluten free flour to make this gluten free!

Doesn’t it look delicious?!? People will love you even more when you bring this to your next summer BBQ! You’ll be the hit of the party! Everyone will be asking for your recipe! If you want to go with a lemon lime theme, you must make these delicious lemon bar recipe. It’s most definitely not your traditional lemon bar, but like the key lime bundt cake, it will also be the hit of the party!

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What is your favorite summer BBQ recipe? A few more you may be interested in are:

Great BBQ Recipes for Your Next Cook-Out

Back Porch Bourbon Tea

Banana Bundt Cake Recipe

If you give this recipe a try, let me know what you think!

key lime bundt cake


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