During the week, I don’t cook much. I make a bunch of chicken at the beginning of the week for salads and we eat quick meals Monday through Thursday. With the kids schedules the way they are after school, that is all we have time for. However, with that said, on Fridays my husband comes back into town and I…
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Last week, we visited the Universal Parks in Orlando, Florida. If you haven’t been to Universal Studios or Islands of Adventure, you have to plan a trip! It was a lot of fun. Not only that, but they are super accommodating to people with food allergies. While we had a blast at the parks, the one thing I would advise…
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Having food allergies stinks. With a gluten allergy, I tend to be very used to not eating when we go places. I know the places that I feel safe eating at. Anyone dealing with food allergies knows the potential for cross contamination when you are eating outside your home, is high. So, when we decided to go to the Universal…
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Normally, each week, I make some sort of banana muffin or banana bread. This week, I decided to make gluten free white chocolate blueberry muffins. Back when I didn’t know I had to eat gluten free, I used to make this absolutely delicious white chocolate blueberry bread. That particular recipe called for a boxed white cake mix. I have yet…
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Banana muffins are a favorite in our house. Whether they are plain or have something (like chocolate or peanut butter) added to them, it doesn’t matter. We just love them. When I was at the store the other day, I was in the baking aisle and saw chocolate covered english toffee chips. Right away I threw a bag in my…
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